Mastering Salmon in a Ninja Air Fryer: Quick, Delicious, and Restaurant-Quality

Making salmon with the Ninja air fryer can be a lifesaver for anyone who wants to make a simple and delicious dish that can rival restaurants’ quality. If you master the process, you’ll soon be serving flawlessly cooked salmon that is crispy on the outside, and soft inside. Let’s jump into a discussion about how long it takes to prepare salmon using an Ninja air fryer along with some helpful tips for making sure that your salmon is cooked perfect each time.

Choosing the Perfect Fillets

Let’s first look at fillets. Choose salmon fillets that weigh 6 ounces, they’re just the right size to cook this way. They are usually portions at the fish store. The desirable part about the size of this is the fact that it cooks equally making sure that the inside of your fish is as delicious as the exterior.

Seasoning Like a Pro

Now, seasoning. Here is the time to make the cooking abilities shine. The best guideline is to make it easy but delicious. The first step is to generously sprinkle salt and pepper over both sides of your fillet. Don’t be shy with the salt–under-seasoning is a common mistake and we want every bite to be packed with flavor. If you’re looking for something a little more adventurous then you could add the juice of a lemon or a pinch of garlic powder for additional zing.

Prepping Your Ninja Air Fryer

Okay, let’s move on into the real thing the cooking. Pre-heat the Ninja air fryer until it reaches 400 degrees F. It is important that it cool down prior to adding the salmon, This will help fulfil the sought-after golden crust. After the oven is preheated, lightly coat the basket of your air fryer with olive oil in order to avoid sticking, and also to add extra flavour.

Cooking to Perfection

Serve the seasoned salmon pieces skin side down into the basket. The skin serves as a protective layer, shielding the delicate flesh, and also keeping it hydrated. The timer should be set for between 10 and 12 minutes. The precise time will vary according to the thickness of the fillets However, 10 minutes is an excellent beginning point. If the fillets you are together are especially large, you may have to increase the duration by a couple of minutes.

The trick is that you keep the salmon unaffected as it cooks. It will form a an attractive, crisp crust. It also gives the air fryer ample time to do its work and circulate hot air around the fish fillets to ensure even the cooking.

The Final Touch

At the halfway point of cooking process, check at the cooking time to assure the cooking process is going well, be careful not to flip the fish fillets. When the timer is set make sure to check the internal temp of the fish. It should rise to 145 degrees F for perfect cooked salmon. If you think it requires longer, add it back in the oven for an additional two to three minutes.

Serving Up Restaurant-Quality Salmon

Here’s the recipe! Making salmon using the Ninja air fryer isn’t just quick and simple, but will also make a delicious, restaurant-quality dinner from the comfort of your home. Serve the perfect salmon along with some vegetables or fresh greens to create an amazing meal certain to be a hit with your guests.

When somebody asks when to cook your salmon in an Ninja air fryer know precisely how to respond. Enjoy cooking!